Friday 7th December - Daily Specials

Creamy leek and potato soup served with crusty ciabatta
£5.95
Pork chop with mashed potato, creamed Savoy cabbage and bacon
£16.95
Beef goulash with pappardelle pasta, sour cream and parsley
£13.95

Fish of the day

Pan fried mackerel with chips and tartare sauce
£12.95
Moules Mariniere with crusty bread
£11.95

Contact

Bar 163
163 High Street, Egham
TW20 9HP
Tel: 01784 432344

egham@bar163.com

Opening hours

Monday to Saturday: 8.00 am (9.00 am Saturday) to midnight.
Sundays from 10.00 am to 4.30 pm for brunch and full lunch menu