New York style club sandwich (chicken & bacon) served with skinny chips
Bacon club sandwich with skinny chips
Roasted red pepper, hummus and avocado ciabatta and skinny chips
£7.95 (v)
Steak Ciabatta – Minute steak with caramelised onion, rocket salad and skinny chips
Smoked ham and cheese ciabatta with skinny chips
Bacon & brie ciabatta with cranberry sauce and skinny chips

Light lunches

Homemade soup of the day served with freshly baked bread
Houmous & taramasalata with olives & grilled pitta bread
Chicken liver parfait with caramelised onion jam & brioche
Omelette with a choice of 2 fillings (cheese, ham, roasted peppers or red onion) served with skinny chips & salad
Smoked haddock kedgeree arancini with a lightly curried velouté and crisp naan bread
Imam Bayildi: a classic Turkish style mix of aubergine, onion, tomato, mint, parsley, coriander, aromatic spices & thick yoghurt served with warm pitta
£6.75 (v)
Warm goats cheese salad with croutons, walnuts, roasted red peppers and a honey chilli dressing
£8.50/12.95 (v) (n)
Smoked chicken, mango and spring onion spring rolls with Asian slaw
Black sesame panko king prawns with sweet chilli, baby gem lettuce and nori


Homemade beef burger with (or without) a brioche bun, sauteed potatoes, garlic butter and salad
8oz Ribeye steak with gourmet chips and a watercress salad
Spanish chicken breast with sweet potato and chorizo salsa
Roasted pumpkin with crispy gnocchi, kale, toasted pumpkin seeds and a sage butter
£12.95 (v)
Green lentil, cauliflower and spinach curry with rice (vegan)
£12.95 (v)
Pan roasted Gloucestershire old spot pork chop with bubble and squeak, apple sauce and pan juices
Grilled sausages with mashed potatoes and caramelised onions
Thai red seafood curry with jasmine rice and homemade garlic flatbread
Green lentil, cauliflower and spinach curry with rice (vegan)
£12.50 (v)
Pan roasted line-caught cod fillet with truffle pomme purée, wilted greens and chervil velouté
Fish of the day
Please see specials


Bar 163
163 High Street, Egham
TW20 9HP
Tel: 01784 432344

Opening hours

Monday to Saturday: 8.00 am (9.00 am Saturday) to midnight.
Sundays from 10.00 am to 4.30 pm for brunch and full lunch menu