Nibbles

Marinated Olives
£3.95
Baked Cheesy Garlic Ciabatta
£4.95
Chicken Pakora, Minted Yoghurt, Coriander
£6.95
Cajun nachos with sour cream, guacamole and cheddar cheese (for two)
£5.95
Edamame, Maldon Sea Salt
£3.95

Starters

Seasonal Soup, Grilled Ciabatta
£5.95
Chicken Liver Parfait, Pickled Shallots, Sauternes Jelly, Grilled Bread
£7.95
Scallops, Lemon Pumpkin Seed Crumb, Sage Butter, Butternut Squash
£14.95
Goats Cheese Salad, Croutons, Walnuts, Roasted Pepper, Honey & Chilli Dressing (v) (n)
£8.95
Harrissa Hummus, Zhoug, Pitta, Roasted Cauliflower, Coriander (v)
£7.95

Mains

Parmentier Potatoes, Bois Boudran Sauce, Sea Trout, Spinach, Olive & Caper Salsa
£15.95
Pork Rack, Burnt Apple Purée, Buttery Mash, Crispy Kale, Apple Vinegar Jus, Crackling
£16.95
Curried Butternut Squash, Spinach, Chickpeas, Grilled Paneer (v)
£14.95
Crispy Haddock, Chips, Minted Crushed Peas, Tartar Sauce
£13.95
Shepherd’s Pie, Minted Parmesan Crumb, Seasonal Vegetables
£14.95

Grill

Sausage, Mash, Gravy, Onion Crisps
£11.50
8oz Ribeye Steak, Chips, Black Pepper & Rosemary Butter
£25.00
Chicken Tandoori, Chapatti, tzatziki, Pickled Slaw, Onion Crisps
£13.50
Gnocchi with Pancetta Carbonara and Parmesan
£12.95

Contact

Bar 163
163 High Street, Egham
TW20 9HP
Tel: 01784 432344

egham@bar163.com

Opening hours

Monday to Saturday: 8.00 am (9.00 am Saturday) to midnight.
Sundays from 10.00 am to 4.30 pm for brunch and full lunch menu