Fruits, grains and pastries

Blueberry or Chocolate Muffin
Danish pastry (apricot, jam, cinnamon, custard)
Croissant with butter and jam
Belgium waffle (with fruit or homemade chocolate sauce and ice cream)
Greek yoghurt with fruit and honey
Granola with fresh fruit, honey and Greek yoghurt
Toast with preserves
Porridge with jam/honey or cream and brown sugar


Fully-Loaded 163 English: sausage, bacon, eggs (poached, fried, scrambled), hash brown, beans, mushrooms, tomatoes and fried bread or toast
Vegetarian breakfast: vegetarian sausage, grilled halloumi, mushrooms, tomato, eggs (poached, fried, scrambled), beans and fried bread or toast
Bacon, eggs and fried bread
Smoked salmon and scrambled eggs, toast
Ham, egg and chips
Eggs Benedict, toasted muffin, smoked ham, poached eggs, hollandaise
Eggs Royale, toasted muffin, smoked salmon, poached eggs, hollandaise
Eggs Florentine, toasted muffin, spinach, poached eggs, hollandaise
Plain 3 egg omelette (add 2 fillings for £1.50 – ham, cheese, mushroom, onion)
French Toast with maple syrup and crispy bacon
Croque monsieur, smoked ham, gruyere & Dijon
Croque madame (croque monsieur with a poached egg)
Smashed avocado and poached eggs on sourdough (hollandaise optional)
Chorizo, potato and red pepper hash with fried egg
Bacon sandwich in white or brown bread


Bar 163
163 High Street, Egham
TW20 9HP
Tel: 01784 432344

Opening hours

Monday to Saturday: 8.00 am (9.00 am Saturday) to midnight.
Sundays from 10.00 am to 4.30 pm for brunch and full lunch menu