163 High St
TW20 9HP
01784 432344



breakfast | lunch | dinner specials | dessert | christmas 

Saturday 21st October


Puy lentil soup with warm ciabatta    £5.95

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Korean pork belly with a sesame broth, Pak choi, spiced cabbage dumplings and noodles  £15.90


Rabbit thyme & bacon pie with celeriac puree, roasted heritage carrots and turned potatoes £13.90


Confit of duck leg with braised red cabbage, lyonnaise potatoes and red currant sauce   £15.90


Spiced salmon fillet with roasted sweet potatoes and Moroccan French Beans    £17.90